substitutes

there was no baking soda, buttermilk or cider vinegar..... and finally, no lemon. so.... trying out a recipe for a velvet cake for the first time was a little risky. But, the end result was unexpectedly satisfying.

here are the 'substitutes'': Baking soda - extra baking powder

                                          Buttermilk - milk + lemon juice

                                          Cider vinegar - lemon juice

by a lucky chance, there was a small tree outside that had these cute little lemons and my final problem was solved. 😄

all thanks should go to that little gift from nature....